The small non-stick milk pan is the body, and the powerful is the function. 1. Non-stick coating Imported DuPont coating, safe and non-sticky. 2. Heat the bottom of the pot High efficiency and energy saving, suitable for all kinds of stoves. 3. One-piece die-casting Food-grade aluminum alloy base material, integrally formed. Dense structure, more durable…
After the non-stick pan has been used for a long time, or after washing with sturdy cleaning appliances such as steel wire balls and wire brushes, the coating on the surface of the non-stick pan may peel off, but the pan itself is not damaged, so some people just I wonder if the coating on…
1. Non-traditional casting or drawing process manufacturing, each of our products are made of aluminum alloy materials that are more advantageous than aluminum, iron, and stainless steel and comply with EN601 European food safety regulations. They are manufactured using advanced integrated die-casting molding processes, supplemented by Dozens of processing procedures can be built, never falling,…
1. One-piece die-casting The innovative pot body is integrally formed by die-casting, with finer metal molecular spacing; evenly heated, less oily smoke, durable and more beautiful; no rivets in the pot, clean and no dead corners. Dense structure, more durable than “stretch pot”. 2. Efficient and energy-saving pot bottom The threaded magnetic process and the…
The restaurant’s kitchen function room, hot kitchen room, pastry room, pantry room, cold dish room, decontamination room, barbecue room, warehouse, etc. are needed. The kitchen of restaurant kitchen equipment is an important part of the restaurant. Special care must be taken in the design and installation of construction projects. In order to make full use…
With the improvement of people’s living standards, electric heating cookers are used more and more frequently. In this fast-developing society, only continuous progress will not be eliminated. The functions of electric heating cookers are diversified, so they are favored by many consumers. So what can an electric cooker do? Next, let’s take a look with…
In recent years, the entire society has advocated “smoke-free”. In fact, “smoke” does not only refer to “smoking”. It includes the smoke and dust from the industry and the cooking fume from our family kitchens. As a well-known brand in China, we always follow social development, meet market needs, and launch “smoke-free” cookware suitable for…
The Chinese food culture is extensive and profound, and the Chinese nation has always had deep attainments in “food”. A dish can even go through several processes to complete, so there are strict requirements for the selection of pots and pans. On the other hand, in the entire cookware market, there are very few cookware…
As a necessary kitchen equipment in our kitchen, many consumers think that as long as they can fry things, they have relatively low requirements on the pot. In fact, this approach is wrong. It is necessary to choose a pot that suits them. There are several kinds of pots on the market that are more…
The wok is an essential cooking utensil in the kitchen, but few people know how to maintain it. Many people bought woks with various performances, but it didn’t take long after they bought them that they didn’t feel good, and then they wanted to change them. In fact, this has a lot to do with…
