Daily Archives: 2021-05-10

The material of the wok

The main materials of the wok are: iron, stainless steel and aluminum. One, iron pan The iron pan is a traditional kitchenware for cooking food. It is a safe pan at present; it does not contain other chemical substances, does not oxidize, does not dissolve, and does not have the problem of shedding. Two, stainless…

Features and methods of use of non-stick pan

The reason why the non-stick pan is not sticky is that there is a layer of paint on the inner wall of the metal. This layer of paint has a small friction coefficient. It has excellent characteristics such as high and low temperature resistance, corrosion resistance, and no water absorption. Its chemical stability is shown…